Honzen Asamiya Okumidori

𝐇𝐨𝐧𝐳𝐞𝐧 𝐀𝐬𝐚𝐦𝐢𝐲𝐚 𝐎𝐤𝐮𝐦𝐢𝐝𝐨𝐫𝐢 – 𝐄𝐚𝐫𝐭𝐡𝐲, 𝐍𝐮𝐭𝐭𝐲, 𝐀𝐧𝐝 𝐁𝐚𝐥𝐚𝐧𝐜𝐞𝐝 𝐖𝐢𝐭𝐡 𝐂𝐫𝐞𝐚𝐦𝐲 𝐒𝐰𝐞𝐞𝐭𝐧𝐞𝐬𝐬

From one of Japan’s oldest and most revered tea gardens, this Okumidori matcha is a tribute to tradition and terroir. Grown in Asamiya – a legendary region known for over 1,200 years of tea cultivation – this matcha embodies a quiet strength: a vibrant green powder that brews into a cup full of earthy depth, nutty warmth, and creamy sweetness.

Okumidori (奥緑 – “Deep Green”) is a cultivar loved for its calm profile and is perfect for both matcha newcomers and long-time sippers who prefer gentle complexity over intensity.

𝐖𝐡𝐚𝐭 𝐭𝐨 𝐄𝐱𝐩𝐞𝐜𝐭:

• Aroma: Fresh-cut grass, subtle seaweed, hint of roasted nut
• Color: Vivid leaf green, dense and even powder
• Flavor: Soft vegetal opening → nutty mid-layer → mellow dairy-like sweetness
• Umami: Smooth and delicate with no harsh bitterness
• Texture: Gentle, round mouthfeel with creamy undertones
• Foam: Light, airy crema when whisked properly

𝐁𝐞𝐬𝐭 𝐖𝐚𝐲𝐬 𝐭𝐨 𝐄𝐧𝐣𝐨𝐲:

• Usucha: Brings out its earthy base and hidden creaminess
• Latte: Matches beautifully with any milk, nutty + buttery
• Cold Whisk: A breezy sip with clean green tones and nutty layers

Best-Before Notice
This item is part of our Best-Before Collection, meaning it is approaching or has recently passed its best-before date. This is not an expiry date. When stored properly, matcha remains safe, enjoyable, and full of character beyond this time.