Chikiriya Ujihime (Roasted Matcha)

𝐔𝐣𝐢𝐡𝐢𝐦𝐞 – Nutty, Creamy & Uniquely Roasted
Crafted using a rare roasted matcha technique, Ujihime is golden-green in tone and nut-milk smooth in taste. Its dry powder offers a roasted grain aroma, but it turns mellow and soft once whisked. Mild sweetness, moderate umami, and no bitterness
𝐖𝐡𝐚𝐭 𝐭𝐨 𝐄𝐱𝐩𝐞𝐜𝐭:
• Aroma: Roasted grains in powder, mild when whisked
• Color: Golden-green, soft and earthy
• Flavor: Gentle roasted depth with creamy sweetness
• Texture: Smooth, round, and warming